1. Acid Soil Adaptation Management in Western North Dakota with Hard Red Spring Wheat

Hard Red Spring Wheat (HRSW) yields are decreasing due to acidic soils. No-till practices paired with heavy N use have lowered the soil pH on many acres of the Northern Great Plains. Acid soil where the pH drops below 5.5 has an impact on nutrient availability, soil microbial activity, stunted roots from aluminum (Al) toxicity and other plant/soil interactions. These areas can be improved from surface liming; however, liming can be costly. For many producers facing this issue, especially those... R. Buetow