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1. Predicting Crop Yield Losses Due to Soil-water Salinity: Comparison of Traditional and Alternative ApproachesIt is estimated that 2,000 ha of cropland are taken out of production daily worldwide due to salinization and sodification. Salinity is estimated to result in economic losses of $27.3 billion U.S. dollars annually. Our project aims to jointly develop techniques for quantifying the severity of soil-water salinity and impacts on crop production on surface-irrigated fields in Pakistan’s Indus River Valley and the Lower Arkansas River Valley (LARV) in Colorado. The Fairmont Drainage District... A. Brown, A. Andales, T. Gates |
2. Nitrogen Response of 2-Row Barley in North DakotaIn about 2019, the major malting barley buyers moved from 6-row barley cultivars to 2-row barley cultivars. The N response of 6-row barley was well-established, however, little local data regarding 2-row cultivar N response was available. A 2-year study was conducted in North Dakota on two sites, using two cultivars at each site. Rates of N from 0 to 160 pounds N per acre were imposed on each cultivar. One site was in a long-term (30+ years) no-till system, while the other site was in a transitional... A. Wick, D. Franzen, B. Goettl |
3. Cover Crop Termination Timing Effects on Soil and Cotton Nutrient AvailabilityCover crop termination timings can have large impacts on the amount of soil coverage, nutrient availability, and stored soil moisture in a system. Producers in semi-arid regions must gamble the possibility of increased soil infiltration and reduced soil water evaporation against the potential of decreased soil moisture; in the SHP, success is dependent on irrigation capacity and precipitation. Optimizing termination timings for semi-arid regions and in deficit-irrigation/dryland systems is critical... C. Cobos, G. Baath, J. Burke, S. Chatterjee, P. Delaune, K. Lewis |