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1. Do Legume Cover Crops Help Mineralize Soil Nitrogen?Nitrogen (N) dynamic is dependent on multiple factor all of which influence in-season plant N availability. Inclusion of a cover crop can have additional impacts on N dynamic by utilizing fall residue soil N, reducing the potential of N leaching. Legume cover crops also have the potential to add additional N to the soil through N fixation. The objective of this study was to evaluate N dynamic of different cover crops (legume and nonlegume) compared to no cover... B. Chim, S. Osborne, R. Lehman |
2. Long-term Crop Rotation Impact on Soil Properties and Crop ResponseCrop rotations can be part of sustainable agriculture production by their effectiveness depends on understanding how crop rotations affect above- and below-ground crop characteristics. Objectives were to investigate crop rotation effects on shoot dry weight and root characteristics of cereal and grain legume crops at anthesis as well as on grain yield. Rotations were corn (Zea mays L.)-soybean [Glycine max (L.) Merr.], (CS); corn-soybean-spring wheat (Triticum aestivum L.)-field... S. Osborne, R. Lehman, W. Riedell, B. Chim |
3. Inter-seeding Cover Crops Influence on Optimal Corn Nitrogen Rate in No-tillMoving from conventional to no-till with the inclusion of cover crops may change the amount and timing of nitrogen (N) provided to corn (Zea mays L.) from mineralization, which may increase or decrease needed N fertilizer to optimize corn grain yield. This study evaluated the effect of cover crop composition on corn N fertilizer requirement and corn grain yield. The effect of three cover crop treatments (no cover crop, single grass species, and grass/broadleaf mixture) on corn... J. Clark, S. Osborne, P. Kovacs, R. Slaght |
4. In-furrow Placement of Dry Urea Prodcuts with Winter WheatPrevious research has shown that the application of some nitrogen fertilizer prior to or at the time of wheat seeding can positively affect the initiation of fall tillers and thus yield potential. However, there are logistical challenges in placing that nitrogen in no-till production systems. Traditionally, the placement of urea-based fertilizers in-furrow with wheat seed has not been recommended. The objectives of this project were to evaluate stand reduction and associated... L. Haag, A. Schlegel, D. Ruiz diaz |
5. Snapshot of Crop Nutrient Balance with Use of a Rye Cover Crop in a Corn-soybean Rotation Under Tile Drainage in Eastern South DakotaThe purpose of this study was to evaluate the effect of using a winter rye cover crop within a corn/soybean rotation (rye seeded every fall and burned down each spring) on drainage water quality, crop nutrient status, and grain yield. Use of a winter rye cover crop to take up available N from the soil profile is a management tool that may help to lessen nutrient movement out of the soil profile while at the same time contributing to improved soil health. Winter rye is very winter hardy... P. Sexton, S. Kumar, S. Osborne, B. Brockmueller, A. Bly, B. Rops, A. Bawa, S. Bauder, J. Mcmaine |
6. Lentil Nitrogen Fixation Response to Fertilizer and Inoculant in the Northern Great PlainsLentil production in the semi-arid northern Great Plains has increased dramatically over the past two decades, providing agroecosystem benefits of efficient water use, pest cycle disruption, and biological nitrogen (N) fixation. Through N fixation, lentil may help alleviate soil acidification and groundwater contamination by reducing N fertilizer needs. Despite widespread farmer adoption of lentil in the region, little is known about the benefits of fertilizer or inoculant type concerning N fixation.... K. Baber, C. Jones, P. Miller, S. Koeshall |
7. Dramatic Soil Health Changes After 18 Years of Different Nitrogen Rates and Cropping Systems in the Northern Great PlainsRelatively few long-term cropping and nitrogen rates studies have been conducted in the semi-arid northern Great Plains that assess soil health changes. A cropping system study was initiated in 2002 in Bozeman, Montana (~400 mm annual precipitation) with wheat grown in even years, and either tilled fallow or one of the following no-till systems in odd years: fallow, wheat, pea grain, pea hay, pea green manure, and an alfalfa-grass (until 2012) followed by pea grain. N was applied at either 50%... C. Jones, P. Miller, C. Zabinski, W. Fouts |
8. Lentil Inoculant, Potassium, Sulfur, and Micronutrient Effects on Yield and Protein in the Northern Great PlainsLentil (Lens culinaris Medikus) is an important crop, averaging more than 600,000 ac in MT and ND from 2016-20. However, relatively little is known about inoculant and fertility response in lentil in the U.S. northern Great Plains. The objective of this experiment was to evaluate the effect of rhizobial inoculant formulations (granular and seed-coat) and nutrient additions (K, S, and micronutrients), on lentil growth, yield, and seed protein. This study was conducted at six or seven university... P. Miller, C. Jones, S. Atencio, C. Chen, E. Eriksmoen, S. Fordyce, P. Lamb, M. Ostlie, J. Rickertsen, M.A. Grusak, M. Bourgault, B. Franck, P. Carr, S. Koeshall, K. Baber |
9. Increasing Winter Wheat Grain Yield By Replicating the Management Adopted in High-Yielding Commercial FieldsLarge winter wheat (Triticum aestivum) yield gaps between farmer yields and yield potential in the southern Great Plains indicate the need to improve recommendations of best management strategies to profitably bridge this gap. Many studies have been completed on individual management factors pre-determined by the individual researcher, but we are not aware of studies comparing combination of practices that producers are currently using, which would be more relevant for real-world scenarios.... L.P. Ryan, R.P. Lollato, L. Haag, J. Holman |
10. Measuring N2O Emissions from Dryland Sorghum Production Using Gas Chamber and Eddy Covariance Flux MethodsNitrous oxide (N2O) emissions are not well quantified in the dryland production systems of the Great Plains. Lack of field-based data has led to the use of questionable assumptions in various life-cycle analyses when dryland grain production is a feedstock. A field-scale trial of 81 acres was established within a 160 acre production field of dryland grain sorghum in northwest Kansas in 2021. Grain sorghum was no-till seeded into wheat stubble. Grower practices for nitrogen... L. Haag, P. Tomlinson, S. Patel, E. Santos |
11. Spatial Variability in Profile Soil Nitrate, Nutrient Update, Grain Yield, and Nutrient Removal in a Commercial Dryland Grain Sorghum FieldEstablished relationships exist that describe the confidence interval around a soil test value as a function of cores in the sample for nutrients such as phosphorus. This information is useful for developing economically and agronomically optimal soil sampling strategies. Residual soil nitrate can be a significant source of a crops N needs in dryland cropping systems where N loss is minimal. A common question among producers and consultants is how many profile N cores are required... L. Haag, S. Patel, P. Tomlinson, E. Santos |
12. Lime Management in the Semi-arid Regions of the USSoil acidity is increasing in the semi-arid regions of the US; however, questions exist about the efficacy of different liming products to raise soil pH and how long the lime benefits last. Therefore, we conducted two studies: 1) To monitor the efficacy of three liming products: sugarbeet lime (tilled and non-tilled), prilled lime (seed-placed), and aglime (tilled) to improve soil pH and crop yields at two sites in Montana and 2) To evaluate how different sugarbeet lime rates perform to mitigate... M. Rakkar, C. Jones, P. Miller, K. Mcvay, R. Engel |
13. Summer Annual Legumes: Yield Potential and Water UseDue to the decline of the Ogalla Aquifer and reduced irrigation capacity, there is a growing interest in more water-efficient cropping systems in the semi-arid central Great Plains. One of the most water-intense crops grown on the semi-arid central Great Plains is alfalfa (Medicago sativa L.). Alfalfa is grown for its nutritive value and protein, which is highly desired by cow/calf, feed yards, and dairies of the central and southern Great Plains. The purpose of this study was to evaluate... J. Holman, N. Detter, A. Obour, L. Haag, K. Roozeboom |