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1. Long-term Crop Rotation Diversity Effects on Soil C and NThe objective of this study was to evaluate the effects of nitrogen (N) fertilizer level and crop rotation diversity on soil organic carbon (SOC) and N stocks from a 34-yr study located in eastern Nebraska. Seven crop rotations (three continuous cropping systems; two 2-yr crop rotations, and two 4-yr crop rotations) and three N levels were compared. Soil samples were taken to a depth of 60-inches. Differences in SOC stocks were largely confined to the 0 to 3-inch depth with greater SOC (P =... M. Schmer, V. Jin, B. Wienhold, G. Varvel |
2. Soil Quality and Nitrogen Availability After Eight Years of a Mixed Cover Crop - Wheat RotationDespite a large interest in cover crops in the northern Great Plains, little is known about their effect on both the following wheat crop and soil quality. In 2012, a cover crop study was started in Montana to compare wheat production and soil quality after growing cover crop mixes containing 2-, 6-, or 8-species, with both summer fallow and a sole pea cover crop control, in a 2-yr rotation with wheat. The 2-species mixes represented functional groups (legumes, brassicas, tap rooted, or fibrous... C. Jones, P. Miller, C. Zabinski, K. D'agati |
3. Managing High-pH Soils: Restoring Nutrient Function with Polysulphate and Acidic Phosphate FertilizersHigh soil pH often reflects the active consumption of hydrogen ions (H⁺) by carbonates and bicarbonates, which suppresses calcium solubility and reduces the availability of phosphorus, potassium, and key micronutrients. These limitations are driven by soil chemistry rather than true nutrient deficiency, restricting nutrient mobility and root access. This presentation will examine Polysulphate® as a functional calcium and sulfate source that improves system efficiency. In addition, ICL... A. Foster, J. Hagele, T. Donoho, D. Tollefson |